Southern Banana Pudding

Ingredients:

• 1 1/2 cups sugar
• 2/3 cup all-purpose flour
• 1/2 teaspoon salt
• 6 slightly beaten egg yolks
• 4 cups whole milk
• 4 tablespoons butter
• 2 teaspoons Vanilla extract
• Bananas cut into 1/4in coins
• Nilla Wafers

Directions:

1. In a saucepan, combine sugar, flour and salt
2. Gradually stir in milk. Cook and stir over medium high heat until bubbly. Cook and stir 2 minutes
3. Stir a moderate amount of the hot mixture into the yolks then immediately return to hot mixture
4. Cook 2 more minutes stirring constantly
5. Allow the mixture to cool a bit.
6. In a deep dish, layer mixture, then bananas, then the nilla wafers until mixture is used up.
7. Allow to cool